Weather is beautiful here in Upstate SC today, so a good day to fire up the grill.
Got the chimney starter loaded and sitting on 'go.' Have some of @TigerJR's Wagyu beef Kebab cuts thawed and marinating in the chill-chest now. Have Red Bells and Onions to go on some skewers with.
Since we eat later than most of civilized society, will be firing up the starter in an hour or so.
Got the chimney starter loaded and sitting on 'go.' Have some of @TigerJR's Wagyu beef Kebab cuts thawed and marinating in the chill-chest now. Have Red Bells and Onions to go on some skewers with.
Since we eat later than most of civilized society, will be firing up the starter in an hour or so.
