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Cooking an uncured ham for Thanksgiving. Never done. Advice?

charlestontiger417

The Jack Dunlap Club
Gold Member
Oct 20, 2003
7,732
13,134
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Picked up an uncured ham and was curious if others have cooked one. If so, how and did you cure it? It really a brine so I am fine not adding all that salt, but open to all suggestions.

Thanks in advance!
 
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